Just kidding. You should know better than that. Tonight mother and I made creme brûlée for the first time ever. It was just what we needed after a day of fighting a newborn that won't nap.
ps- it was
this recipe from pioneer woman. i find it hard to go wrong with that lady.
and just to help you pretend like you were there... here's a million more pictures from our night.
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stirring the "milk" with grandma |
and in case you were thinking things were looking too rosy to match up with
that post from the other day, here's some real life for you.
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she's crying? oh what a surprise! just kidding... yesterday was actually a really good day for her. |
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won't sleep without being held, rocket, and binkied? wondeful! i can do that for you! |
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oh look... you're still sad! cute, but sad. |
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eggs and egg whites! tomorrow: angel food cake! |
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and guess who i'm still holding... |
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our recipe was kinda large (yes, we knew that going into it) so we filled our tiny ramekins an then these two dishes as well. and maybe one more... |
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she is seriously the cutest thing i've ever laid eyes on. even when she's crying. but especially when she's happy. |
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i should mention that my mom did 99% of the making... |
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because if you thought i was exaggerating about this guy needing to constantly be held... you were wrong. |
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this was the one i did. it's hard on top but not very brown. i was worried about melting the custard underneath. and we don't have superfine bakers sugar like pioneer woman. |
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mom did a better job with hers. |
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of course. |
and they were all delicious and the best part is that we still have a whoooole lot left to eat!
i'll be back up to my pregnancy weight in no time!* that's the goal right?
*but seriously, this recipe has 4 cups of heavy whipping cream in it and if you're not familiar with those nutrition facts i'll burst your happy bubble and have you know that one single tablespoon has 6 grams of fat. and google tells me there are 16 tablespoons in a cup. do the math. there is a very likely chance i'll be consuming at least 100 grams of fat in the next 24 hours from creme brulee alone... this is my favorite dessert ever.
2 comments:
did you like the recipe you made?? i'm always in search of a good recipe! p.s. is it sad that I communicate with you more through comments on your blog then through phone calls or texting??
Not that I think Chris looks like a crying two year old girl, but seriously, Abigail looks SO much like her dad in these pictures! I can really see it! (Maybe it's because the crying face hides the Maycock nose.)
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